Roasted Red Pepper and Feta Frittata
$5.75 recipe / $1.44 servingUse leftover ingredients to make a frittata, like this Roasted Red Pepper and Feta Frittata. Great for breakfast, brunch or even dinner!
Under $1.50 per serving
One Pot Roasted Red Pepper Pasta
$7.54 recipe / $1.26 servingThis smoky, sweet, and creamy One Pot Roasted Red Pepper Pasta cooks in one single pot and can be on the table in about 30 minutes.
Three Pepper Pasta with Crispy Pepperoni
$8.41 recipe / $1.40 servingThis Three Pepper Pasta boasts a colorful trio of peppers and crispy pepperoni for extra flavor. It's like pizza in your pasta bowl! Step by step photos.
Slow Cooker Chicken Ropa Vieja
$7.89 recipe / $1.32 servingChicken slowly stewed with tomatoes, peppers, onions, and spices makes this Slow Cooker Chicken Ropa Vieja a versatile favorite.
Thai Peanut Chicken
$5.17 recipe / $1.29 servingInexpensive chicken drumsticks are transformed into an exotic and flavorful Thai Peanut Chicken thanks to a simple Thai Peanut Sauce.
Sweet n’ Spicy Chicken Bowls
$6.05 recipe / $1.51 servingThese Sweet n' Spicy Chicken Bowls assemble quickly and provide a lot of flavor, color, and texture. Low sugar, high fiber, and loaded with deliciousness!
Balsamic Chicken Thighs
$4.17 recipe / $1.04 servingThese easy Balsamic Chicken Thighs are a tasty and juicy answer to "what's for dinner?" Prepare the marinade in the morning and bake when you get home.
Parmesan & Pepper Kale Pasta
$5.93 recipe / $1.48 servingParmesan & Pepper Kale Pasta is a quick and easy weeknight meal. Just a few ingredients transform boring pasta into a fancy meal.
One Pot Pastalaya
$7.51 recipe / $1.25 servingCelebrate like you're in Louisiana with this easy, filling, and inexpensive one pot favorite, Pastalaya. It's the shortcut pasta version of Jambalaya!
Pasta with Creamy Pumpkin Sauce
$2.20 recipe / $1.10 servingThis super simple creamy pumpkin sauce drenches your favorite pasta for a quick, warm, and comforting weeknight dinner. Step by step photos.
Lemony Kale and Quinoa Salad
$4.97 recipe / $1.24 per cupThis brightly flavored kale and quinoa salad is a great way to work extra greens into your meal. Serve it cold like a salad or as a warm side dish.
Southwest Shredded Beef
$15.22 recipe / $1.27 servingUse your slow cooker to slowly tenderize beef with a flavorful mixture of herbs, spices, tomato, and broth. Perfect for tacos, burritos, and more.