Baked Ziti
$16.84 recipe / $2.10 servingThis Easy Baked Ziti recipe has layers of pasta, homemade red sauce with Italian sausage, and three types of melty cheese!
Browse recipes by season to make the most of fresh, seasonal produce. Whether it’s cozy comfort food in the fall and winter or light and fresh meals in the spring and summer, we’ve got easy and delicious recipes to fit your budget and the season.
This Easy Baked Ziti recipe has layers of pasta, homemade red sauce with Italian sausage, and three types of melty cheese!
This easy Hot Cider recipe is flavored with cinnamon, orange slices, nutmeg, and maple syrup to create a tangy, delicious, and warming drink!
These homemade Apple Cinnamon Muffins are moist and fluffy, with juicy, sweet apples in every bite. And the streusel crumb topping is absolutely delicious!
This easy three ingredient homemade cranberry sauce is fast, flavorful, and the perfect addition to your Thanksgiving meal!
Enjoy the sweet and savory flavors of this one-pan Chicken and Apples Skillet! Made with juicy chicken, sweet apples, and a delicious apple cider sauce.
This one-pot Butternut Squash and Black Bean Soup is budget-friendly, super easy to make, and packed with tons of flavor! Perfect for any day of the week.
Use leftover Thanksgiving turkey to make this easy Turkey Pot Pie recipe! Filled with veggies, a creamy sauce and topped with a flaky crust.
This recipe for fresh Cranberry Orange Relish is the perfect raw side dish for any heavy holiday meal. It's even more delicious the next day!
These Thanksgiving Bowls are the perfect salads for using up all your holiday leftovers. Fresh, healthy, and great for reducing food waste!
This Pecan Pie recipe uses simple, no-fuss ingredients to create a classic dessert for the holidays. Easy to make and always a crowd-pleaser!
This homemade Turkey Gravy delivers unbelievable flavor, comes together in less than 15 minutes, and costs way less than store-bought gravy. It’s a win-win!
This Green Bean Casserole recipe is a Thanksgiving classic made with a creamy mushroom sauce, tender green beans, and crispy fried onions.