Strawberry Shortcake with Homemade Biscuits
$6.63 recipe / $0.83 servingStrawberry Shortcake is a simple yet impressive dessert that requires nothing but some fresh fruit and a few pantry staples.
Strawberry Shortcake is a simple yet impressive dessert that requires nothing but some fresh fruit and a few pantry staples.
This Black Bean and Avocado Enchilada Meal Prep is full of bright flavors and plenty of belly filling plant power for a hearty vegan lunch.
Roasted Summer Vegetables are a super easy side dish and can be served as a simple side, or added to enhance several other dishes.
These hearty vegan Black Bean and Avocado Enchiladas are stuffed with fresh ingredients and drenched in a homemade sauce for big flavor in every bite.
This Spinach Chickpea and Quinoa Salad is an awesome base to build meals throughout the week. It holds up well in the fridge, so you can eat better with less effort.
Sweet pineapple, spicy sriracha, zesty red onion, creamy avocado, and hard-boiled eggs make this the best ever loaded Avocado Dip.
This tangy, herb-infused Scallion Herb Cream Cheese Spread is perfect for sandwiches, wraps, or even snacking on fresh vegetables.
This super simple three-ingredient cabbage salad is huge on flavor and is the perfect side for all of your summer grilling. This Vinaigrette slaw with Feta will become your easy go-to side dish.
These soft, flakey Cheddar Scallion Scones are a breeze to prepare and make a great side for soups, stews, and chili! Step by step photos.
With a variety of colors, fresh vegetables, and vibrant herbs and spices make this Vegetarian 15 Bean Soup flavorful, filling, AND incredibly good for you.
A simple overnight no knead dough makes a perfectly crispy yet thick crust on this no knead pan pizza. Deep dish pan pizza has never been easier.
This Coconut Curry Hummus throws a new twist on the traditional dip with creamy coconut milk, vibrant lime, and warm curry spices.