Moroccan Spiced Sweet Potatoes
$1.96 recipe / $0.49 servingSpicy, aromatic, and earthy, these Moroccan Spiced Sweet Potatoes will add an adventurous flavor to any dinner! Step by step photos.
Spicy, aromatic, and earthy, these Moroccan Spiced Sweet Potatoes will add an adventurous flavor to any dinner! Step by step photos.
These vegan Soy Marinated Tofu Bowls are full of rich flavors and plenty of texture to keep your taste buds happy and your belly full.
This apple Dijon kale salad is tangy, sweet, and crunchy with Granny Smith apples, walnuts, raisins, and a homemade Dijon vinaigrette.
This Smoky Potato Chickpea Stew is a hearty and filling plant-based dish that will keep you full and warm this winter! Step by step photos
This simple homemade Seeded No-Knead Bread is packed with seeds for extra texture, flavor, nutrients, and an extra tender and moist crumb.
This simple Sesame Slaw with edamame makes a great side dish, or a bed for other items like gyoza, fried tofu, or grilled chicken.
Warm intoxicating spices make this vegetable-filled Moroccan Lentil and Vegetable Soup perfect for cold Autumn nights.
Curry Roasted Cauliflower is an easy way to turn boring cauliflower into a vibrantly spiced side dish with just a few ingredients.
Enjoy this Smoky Quinoa and Black Bean Salad alone as a vegan meal, or as a side with grilled meat or fish. Full of flavor, color, texture and nutrients!
A popular Middle-Eastern street food, falafel pack beans, fresh herbs, and spices into a flavorful patty.
Use this Homemade Pizza Sauce Recipe to make your own sauce at home in minutes with just a few pantry staples. Use now, or freeze for later!
These rich and spicy Coconut Jerk Peas are super simple to make and pair brilliantly with a sweet and vibrant pineapple salsa.