Today we’re sharing our favorite Easy Dessert Recipes that are perfect for holidays, parties, family gatherings, or as a simple weeknight dinner treat. We’ve included several no-bake desserts, freezer-friendly desserts, and easy desserts that require just a few ingredients. Easy desserts that are made with simple pantry ingredients are always a win in our book! ;)
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No Bake Pretzel Peanut Butter Bars
No Bake Pretzel Peanut Butter Bars
We are kicking things off with these ridiculously easy No-Bake Pretzel Peanut Butter Bars! They’re a homemade version of a peanut butter cup and they’re perfect for sharing at parties or stashing away in the freezer for later ;)
Raspberry Oatmeal Bars
Raspberry Oatmeal Bars
You can easily whip up a batch of these Raspberry Oatmeal Bars when you want a sweet dessert to go with dinner. They’re fun and simple to make with just a few pantry staple ingredients.
Easy Chocolate Pudding
Easy Chocolate Pudding
When we say this Easy Chocolate Pudding recipe is fast, we mean it! All you need are five simple pantry ingredients and 10 minutes and you’ll have a super simple and delicious chocolate pudding dessert!
No Bake Strawberry Cheesecake For Two
No Bake Strawberry Cheesecake for Two
No Bake Strawberry Cheesecake for two…or three! Honestly, you can scale this delicious dessert to feed as many people as you want. It’s a classic dessert that’s easy to make during the week or for special occasions.
Easy Lemon Cream Pie
Easy Lemon Cream Pie
This fluffy Lemon Cream Pie is a simple dessert thats perfect for parties and family gatherings. Make it with a buttery graham cracker crust or vanilla wafers and just a few simple ingredients for a sweet and dreamy treat!
Flourless Peanut Butter Cookies
Flourless Peanut Butter Cookies
These flourless and dairy-free Peanut Butter Cookies are rich, soft, and perfectly salty-sweet. They’re a great option for gluten-free and dairy-free friends and they’re also incredibly easy to make!
Jello Salad
Jello Salad
Well hello, my favorite dessert from childhood! Jello Salad is a classic potluck dessert that’s always fun to share at family gatherings. It’s simple, sweet, and definitely a crowd favorite ;)
Oatmeal Cookies
Oatmeal Cookies
Get ready to devour these homemade, delicious Oatmeal Cookies! They’re soft, chewy, and simply irresistible.
Homemade Rice Krispie Treats
Rice Krispie Treats
It doesn’t get any easier than these Homemade Rice Krispie Treats! It’s literally just four simple ingredients, but together they become something truly magical!
Easy Chocolate Fudge
Easy Chocolate Fudge
If you’re looking for a quick way to get your chocolate fix, you’ve got to try this easy Homemade Chocolate Fudge recipe. It’s perfect for holidays and special occasions or if you simple want an easy weeknight dessert!
Banana Pudding
Banana Pudding
I suggest making a double batch of this easy Banana Pudding recipe because it’s always a crowd favorite! Another no-bake dessert that can be made in just 10 minutes!
Cherry Turnovers
Cherry Turnovers
Who remembers these sweet treats from childhood? These Cherry Turnovers are made with a flaky and buttery puff pastry and a sweet, tart cherry sauce on the inside. So good!
Easy Apple Crisp
Easy Apple Crisp
I love a good fruit crisp dessert. Mainly because they’re uncomplicated, uses simple ingredients, and made with fresh seasonal fruit like this Easy Apple Crisp! It includes baked apples that are seasoned with a little sugar and warm spices, and topped with a sweet and buttery crispy oat topping.
Homemade Vanilla Pudding
Vanilla Pudding
This classic vanilla pudding recipe is ultra rich and creamy, delicious warm or cold, and can be made in just 20 minutes!
Chocolate Mousse
Chocolate Mousse
Who doesn’t love a good mousse recipe?! This easy Chocolate Mousse is light, luscious, and super simple to make!
I love this website I love her recipes
Great collection! Might I also suggest plain old fashioned baked custard. It uses whole milk, whole eggs, vanilla extract, and a sprinkle of nutmeg–I cheat by adding half & half to the milk, but my mom never did. She sweetened it with honey or maple syrup. Very economical. I hadn’t made it in about 50 years but started a keto version using artificial sweetener for diabetic husband. I bake in 4 oz custard cups. He likes it warm, but when chilled, I serve with piles of lightly sweetened fruit on top (frozen is handy), usually berries, but stone fruits are delicious, too. The baked cups are good in the fridge for 3-5 days.