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–+ servings
Overhead view of four jars of chocolate overnight oats, each with a different topping
5 from 8 votes

Double Chocolate Overnight Oats

Double Chocolate Overnight Oats make your morning routine fast and easy. Just grab and go with a jar of these delicious chocolate oats!
Prep Time1 day 10 minutes
Total Time1 day 10 minutes
Course: Breakfast
Cuisine: American
Total Cost: $1.58 recipe / $0.40 serving
Servings: 4 ¾ cup each
Author: Beth Moncel

Ingredients

  • 1 1/3 cup old-fashioned rolled oats $0.24
  • 2 Tbsp chia seeds (optional) $0.44
  • 2 Tbsp unsweetened cocoa powder $0.07
  • 2 Tbsp brown sugar $0.08
  • 1/4 cup mini chocolate chips $0.32
  • 1/4 tsp salt $0.02
  • 1 1/3 cup milk* $0.27
  • 1/2 tsp vanilla extract $0.14

Instructions

  • Combine the oats, chia seeds, cocoa powder, brown sugar, chocolate chips, and salt in a bowl.
  • Add the milk and vanilla extract, then stir to combine. Allow the mixture to sit for about five minutes.
  • Divide the oat mixture between four resealable containers. Close the containers and refrigerate overnight or up to five days.
  • Stir the oats just before enjoying. Eat cold or warm it up in the microwave.

See how we calculate recipe costs here.

Notes

*Use any type of dairy or non-dairy milk, or even homemade oat milk.

Nutrition

Serving: 0.75cup | Calories: 268kcal | Carbohydrates: 40g | Protein: 8g | Fat: 9g | Sodium: 193mg | Fiber: 6g