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Honey Mustard Sauce dripping off a spoon into a bowl
4.83 from 67 votes

Honey Mustard Sauce

This sweet, tangy, and creamy homemade honey mustard sauce only takes a few minutes to make and is great for sandwiches, salads, dipping, and more!
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Sauce
Cuisine: American
Total Cost: $1.43 recipe / $0.24 serving
Servings: 6 2 Tbsp each
Author: Beth Moncel

Ingredients

  • 1/2 cup mayonnaise $0.80
  • 1 Tbsp Dijon mustard $0.09
  • 1 Tbsp yellow mustard $0.09
  • 3 Tbsp honey $0.36
  • 1 tsp apple cider vinegar $0.02
  • 1/8 tsp garlic powder $0.02
  • 1/8 tsp paprika $0.02
  • 1/8 tsp salt $0.02
  • freshly cracked pepper (about 5 cranks of a pepper mill) $0.02

Instructions

  • Combine all the ingredients in a bowl and stir until smooth. Use immediately or refrigerate until ready to use.

See how we calculate recipe costs here.

Nutrition

Serving: 2Tbsp | Calories: 170.55kcal | Carbohydrates: 10.05g | Protein: 0.05g | Fat: 14.67g | Sodium: 282.12mg | Fiber: 0.03g